150 hectares of sustainable offshore cultures,
in the heart of a Natura 2000 classified area.
We grow brown laminarian seaweeds in the genuine preserved waters off the coast of Lesconil, South Finistère, Brittany, France.
From hatchery to harvest, we work on the entire crop cycle to guarantee our customers authenticity, quality and traceability...
Our production comes 100% from certified local organic farming.
True "sources of life", algae are rich in minerals, trace elements, vitamins and active ingredients...
They are very low fat and contain quantity of fibers, proteins & amino acids.
They are also a major source for Umami, the 5th taste, with unique flavour enhancement properties.
The applications are numerous : food, industrial, sanitary, agricultural...
Our mission is to produce the flagship brown kelps to serve your project.
Our satisfaction is to supply professionals involved in revealing their tastefullness and health benefits.